Gyokuro Uji Extra-fine /Etui 20g

Extra-Fine Gyokuro – Grand Cru Japanese Green Tea in a Tato Gift Box

This exceptional gyokuro is produced in Uji, on the outskirts of Kyoto, a region renowned for its high-quality green teas.

Gyokuro is cultivated using a shading technique, where tea plants are covered with straw mats for two to three weeks before the first harvest. This process protects the leaves from direct sunlight, increasing their theanine content, which enhances the tea’s natural sweetness and depth.

A true Grand Cru, this extra-fine gyokuro offers an exquisite balance of umami, smoothness, and refined aroma, presented in an elegant Japanese paper "Tato" gift box.

Net weight – 20g
Ingredient – Green tea

Origin – Japan, Uji (Kyoto)